Oatmeal Pancakes with Jam

Fluffy, healthy, and full of flavor. Light pancakes made with oats and banana, topped with a red berry jam.

Ingredients: Berry Mix Global Premier
Available Sizes: · 1 LB · 2 LB · 3 LB

Pancakes de avena con mermelada
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Oatmeal Pancakes with Jam

Ingredients:

  • ➢ 1 cup oat flour (you can blend oats to make "flour")

  • ➢ 1 ripe banana

  • ➢ 1 egg

  • ➢ ½ cup almond milk

  • ➢ 1 tsp baking powder

  • ➢ ½ tsp cinnamon

  • ➢ 1 taza de Mezcla de Moras Global Premier

  • ➢ 1 tbsp agave nectar or your preferred sweetener

Directions:

  • Blend all the pancake ingredients until the mixture is smooth and consistent.
  • Calienta un sartén y vierte porciones pequeñas de mezcla; cocina 2–3 minutos por lado hasta que estén dorados y esponjosos.
  • Para la mermelada, cocina la Mezcla de Moras Global Premier con miel de agave durante 8–10 minutos, hasta que espese.
  • Serve the pancakes with the jam on top and, if desired, an extra touch of fresh berries.

Notes

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